Thai Shrimp Soup Recipe

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Thai Shrimp Soup

1 tbsp coconut oil
1 onion, finely sliced
1 red bell pepper, finely sliced
1 carrot, julienned
2 cloves garlic, minced
1 tsp ginger, grated
1 red chili, finely sliced (optional)
1 tbsp Thai green curry paste
4 cup vegetable broth
1 cup coconut milk
1 tbsp fish sauce
1lb shrimp, peeled
1 package rice noodles
3 green onion, finely sliced
2 tbsp fresh coriander, chopped
lime wedges

In a large soup pot or Dutch oven heat coconut oil over medium-high heat. Add onion, red bell pepper and carrot. Cook for 4 minutes or until vegetables begin to soften. Add garlic, ginger, chili and green curry paste and cook for another minute. Add broth, coconut milk and fish sauce. Simmer mixture for 5-10 minutes. Add shrimp and noodles. Cook for 3-4 minutes until shrimp become pink and opaque. Add green onion and coriander. Serve with fresh lime wedges.

Comments

Shawn Morrison says:

this video saved my life , thank you

sarai5000 says:

mmmm looks amazing! Do you think it would freeze well?

lulu D says:

I'm back

Hashmountain says:

I made this soup, it was really good!

Halle Bowler says:

Could you do this recipe without the apple cider

ang alv says:

i made this soup yesterday….my sister was like wow!!!you made it? (not cooking often lol) its super easy and sooooo tasty…i just have to remember to put more water next time or less noodles but was my bad cause used small pot hehehe gonna do your thanksgiving recepies for new years lol ty so much…you make everything so easy and pew pew fast

Take it Social (Mourad HARKAT) says:

Hello
You have great & yummy recipes
Thank you so much

Karen Black says:

I would love to make this recipe, but I can't eat shellfish, can I substitute with a whitefish or a grouper?

Yutthana insart says:

thai ??? i am Thai but this is look you mixed.. but look good:-)

Nielfa Hanifa Cassiem-Carelse says:

I just made this yesterday! My hubby isn't a fan of Thai soups but he loved it! Reason enough to subscribe!!!

mannerwoman says:

This soup is def not Thai but it looks yummy and u are really creative.

Nelly Loyo says:

I'm watching this video once again wile i'm having my soup hehehe. I didn't have shrimps, so i used salmon.At first i didnt think it could work, but it did and it was awesome. I'm looking forward to try all your soup recipe. Here in Norway is winter already so its perfect timing. Thanks for sharing ;)

Roccky H says:

soO DeliCioUs SoUp aNd yOU SoO bEAUTIFuL !!! :)

Jo Friday says:

this soup is amazing. just finished cooking it and it is very tasty. once it sits overnight, it will be even better.

[?][?][?][?][?] [?][?][?][?][?] says:

IN THAI IT CALL TOM YUM KUNG

cuddlesonline says:

Thid looks foreign but very colorful and inviting. Not what am used to but will definitely try it. What is the best tool for its consumption sticks? Spoon? Fork?

humera ghazanfar says:

it looks so yummy I love Thai food but please also tell the recipie of Thai green curry paste.

Sami R Habib says:

It look so yummy but can't have shrimp because of my allergies :(

Chop Happy says:

Heart warming love in a bowl!

Soya Beans says:

my family loves soup… esp in this kind of weather. I already texted my husband to get the ingredients…cant wait to try making this for dinner… thank you for sharing this recipe… mmuah! 😚

Florina Vata says:

I tried it and it's delicious 😁 more soup recipes pls 😀

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